Split & Skinned Green Gram Exporter & Supplier in India

Split & skinned green dal is a dal that has been split but not skinned, as the husk is not only completely removed but also retains the pale green color. The process of splitting is done in a mill. Yellow moong dal refers to green beans that have been skinned and split which makes it flat, yellow, and fast cooking.

Aggarwal Groups provides the best quality and organic split & skinned green dal.

we are recognized as the best split and skinned green gram exporter in India. reach us now to get the most amazing customer service.

Nutritional value

1. Packed With Healthy Nutrients
  • Calories: 212.
  • Fat: 0.8 grams.
  • Protein: 14.2 grams.
  • Carbs: 38.7 grams.
  • Fiber: 15.4 grams.
  • Folate (B9): 80% of the Reference Daily Intake (RDI)
  • Manganese: 30% of the RDI.
  • Magnesium: 24% of the RDI.